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Cranberry Mimosa
Ingredients
2
cups
cranberry juice
2
cups
sparkling cider for mocktail
(Optional)
Fresh cranberries
(for garnish)
Rosemary sprigs
(optional, for garnish)
Instructions
1
Pour cranberry juice into a champagne flute until half full.
2
Top with champagne or sparkling cider.
3
Garnish with fresh cranberries and a rosemary sprig.
4
Serve immediately and enjoy.
Note
For a mocktail version, replace champagne with sparkling cider or ginger ale.
Keep cranberry juice chilled before serving.
Use frozen cranberries instead of ice cubes for a festive look.