Cream Cheese Chocolate Chip Cookies

Prep Time 15 mins
Cook Time 11 mins
Total Time 26 mins
Difficulty: Beginner
Cooking Temp: 175  C
Servings: 18
Ingredients
  • • 1/2 cup unsalted butter, softened (1 stick)
  • • 4 oz full-fat cream cheese, softened (1/2 block)
  • • 1/2 cup brown sugar, packed
  • • 1/4 cup granulated sugar
  • • 1 large egg, room temperature
  • • 1 1/2 teaspoons vanilla extract
  • • 1 1/2 cups all-purpose flour, spooned and leveled
  • • 1 1/2 teaspoons cornstarch
  • • 1/2 teaspoon baking soda
  • • 1/4 teaspoon salt
  • • 1 cup semi-sweet chocolate chips (reserve 2 tbsp for topping)
Instructions
  1. 1

    Beat butter, cream cheese, and both sugars until light and fluffy.

  2. 2
    Mix in egg and vanilla.
  3. 3

    Add flour, cornstarch, baking soda, and salt. 

  4. 4
    Fold in chocolate chips.
  5. 5
    Preheat oven to 350°F. Scoop 1 1/2-tablespoon balls, flatten slightly, top with reserved chips.
  6. 6
    Bake 10–12 minutes until edges are set and centers look slightly underdone.
  7. 7
    Cool on pan 5 minutes before transferring to a rack.
Note

Keywords: cream cheese chocolate chip cookies, soft cookies, baby shower cookies
Read it online: https://www.showergourmet.com/recipe/cream-cheese-chocolate-chip-cookies/