Nutella Pancakes

Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Servings: 8
Ingredients
  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup milk
  • 1 large egg
  • 1 tablespoon melted butter or oil
  • 1 teaspoon vanilla extract
  • ⅓ cup Nutella (frozen portions)
Instructions
  1. 1
    Spoon Nutella into small discs on parchment paper and freeze for 20–30 minutes.
  2. 2
    In a bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  3. 3

    In another bowl, mix milk, egg, melted butter, and vanilla.

  4. 4
    Heat a pan and pour a small amount of batter. Place a frozen Nutella portion in the center and cover with more batter.
  5. 5
    Cook until bubbles form, flip, and cook until golden.
  6. 6
    Serve warm with toppings of choice.
Keywords: Nutella pancakes, molten Nutella pancakes, Nutella stuffed pancakes, baby shower brunch pancakes, pancakes with Nutella
Read it online: https://www.showergourmet.com/recipe/nutella-pancakes/